Category · RASFF · 689 alerts
Frozen duck wings with skin from Poland were found to contain Salmonella, a pathogenic micro-organism, exceeding the allowed limit of absence in 25g of product. The risk is classified as not serious. Distribution from…
Chilled chicken breast fillet from Ukraine has been found to contain Salmonella infantis, a type of pathogenic micro-organism. The product is likely no longer available in the market according to the notification from…
Chilled chicken thigh fillets from Hungary are recalled due to the presence of Salmonella Infantis, which exceeds the maximum permitted level. The product is no longer available in the market according to official…
Chilled chicken leg quarters from Romania have been found to contain Salmonella Infantis, a pathogenic micro-organism that exceeds the permitted safety levels. The affected product is no longer available in the market…
The EU has issued a safety alert for chilled chicken breast from Romania due to the presence of Salmonella Enteritidis and Salmonella infantis, both pathogenic micro-organisms that are not permitted in food products…
The EU has issued a safety alert for Merguez and chipolatas sausage products from France due to the presence of salmonella. The product was detected with this pathogen during a company's own check. These sausages have…
Turkey cutlets from Italy have been found to contain Salmonella Hadar, a harmful bacteria. The products are likely no longer available in stores, as they were removed from the market following official inspections…
An EU safety alert reports that non‑pathogenic Salmonella was detected in poultry sausages at a level of 25 g, exceeding the limit of “not detected”. The product, originating in France, has been distributed to Belgium…
A chicken-based product from Poland was found to contain non-pathogenic micro-organisms, specifically Salmonella, exceeding the maximum allowed limit. Distribution is restricted to France due to the serious risk posed…
Marinated chicken drumsticks from France have been found to contain Salmonella, a type of bacteria. Although the risk level is considered potentially serious, it has been noted that these products were distributed only…
Spanish authorities have detected Salmonella in frozen chicken meat from Brazil, exceeding permissible limits. The contaminated product has been intercepted at the border and has not reached the market.
Chicken breast products from Romania have been found to contain Salmonella Enteritidis and Salmonella Infantis, which are pathogenic micro-organisms. These findings exceed safety limits, posing a serious risk; the…
Raw turkey meat from Poland has been recalled due to the presence of pathogenic Salmonella Typhimurium monophasic and other Salmonella species. The risk level is serious, and the product is no longer available in the…
The Netherlands has reported that a poultry meat product from Brazil contains Salmonella bacteria, which exceeds safety limits. The contaminated product has not yet been distributed to consumers.
Frozen salted chicken half breasts from Brazil have been found to contain Salmonella bacteria, which can cause serious illness in humans. The contamination level exceeds EU safety limits. The product has not yet been…
Poultry meat products from Brazil have been found to contain Salmonella bacteria, which can cause serious illness. The products were intercepted at a border check in the EU before being released for sale.
Frozen salted chicken half breasts from Brazil have been found to contain Salmonella bacteria, which can cause serious illness in humans. The contaminated product has not yet reached EU markets as it was detained at the…
A shipment of poultry meat from Brazil has been found to contain Salmonella bacteria, which can cause serious health problems. The presence of these pathogens exceeds EU safety limits. The product has not yet entered…
Notified by Netherlands · origin: Brazil
The Netherlands notified an EU product safety alert for poultry meat and products from Brazil due to the presence of Salmonella bacteria, which exceeds permitted levels. The affected products have not yet been released…
Frozen chicken products from Brazil have been found to contain Salmonella Typhimurium, a serious pathogenic micro-organism. The contamination was detected at a border check in Spain, where the products had not yet…
A kebab product originating from Poland has been found to contain Salmonella bacteria, posing a serious risk to consumer health. The presence of Salmonella in this product exceeds EU permitted levels. No further…
A batch of fresh, boneless turkey thigh from Poland was found to contain Salmonella, a pathogenic microorganism, exceeding safety limits. The product, distributed in Germany, is presumed to no longer be on the market…
Notified by Poland · origin: Poland