JK Foods (UK) are recalling Flying Goose Sriracha Mayo Sauce because of undeclared mustard and soya
Published by Food Standards Agency (FSA): · Ref. FSA-AA-62-2021
Reason for the recall
Mustard and soya This product contains mustard and soya making it a possible health risk for anyone with an allergy to mustard and/or soya.
- Mustard and soya
- This product contains mustard and soya making it a possible health risk for anyone with an allergy to mustard and/or soya.
ReasonMustard and soya This product contains mustard and soya making it a possible health risk for anyone with an allergy to…
BrandJK Foods (UK)
Batch number(s)not stated
Barcodenot stated
Product
Flying Goose Sriracha Mayo Sauce — JK Foods (UK)
- Brand
- JK Foods (UK)
- Category
- Allergy alert
- Country of origin
- England, Scotland, Wales
- JK Foods (UK) is recalling Flying Goose Sriracha Mayo Sauce because it contains mustard and soya which are not written in English in the ingredients list on the label. This means the product is a possible health risk for anyone with an allergy to mustard and/or soya.
- Flying Goose Sriracha Mayo Sauce (445ml) — Best before: 28 August 2022
What to do
- JK Foods (UK) is recalling the above product from customers. Point of sale notices will be displayed in all retail stores that are selling this product. This notice explains to customers why the product is being recalled and tell them what to do if they have bought the product.
- If you have bought the above product and have an allergy to mustard and/or soya, do not eat it. Instead, return it to the store from where it was bought for a full refund.
Source: Food Standards Agency — food alerts — Food Standards Agency (FSA)
Source: Food Standards Agency. Contains public sector information licensed under the Open Government Licence v3.0. EU Safety Radar is an independent information service; the text above presents the official data in the original language — the notice published by the authority is authoritative.
Open the original notice (www.food.gov.uk) ↗ Official document (PDF) ↗