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EU SAFETYRADAR Scan

Archive · 349 alerts

EU safety alerts — October 2026

RASFFSerious risk

Pesticide residue in groundnuts from Cameroon

Groundnuts from Cameroon contain unauthorized pesticide residues, specifically chlorpyrifos, at a level of .14 mg/kg, which exceeds the maximum permitted limit of .1 mg/kg. The product has been restricted to…

Pesticide residuesNuts, nut products and seeds

RASFFSerious risk

Aflatoxins in dried figs from Türkiye

Dried figs from Türkiye contain higher levels of aflatoxins than permitted, with a measured total of 14.8 µg/kg compared to the maximum allowed level of 1. µg/kg. These products have not yet been distributed in the…

MycotoxinsFruits and vegetables

RASFF

Border rejection of Gummi King Omega-3 food supplement

Ireland has rejected a shipment of Gummi King Omega-3 food supplements at the border due to potential safety risks. The product, originating from the United States and intended for distribution in Ireland, was not…

Other risksDietetic foods, food supplements and fortified foods

RASFFSerious risk

Aflatoxins in chili crushed from India

A recent EU safety alert reports that chili crushed from India contains aflatoxin B1 levels above the permitted limit of 5 µg/kg. Two separate tests found average concentrations of 9.0 µg/kg and 11.64 µg/kg, indicating…

MycotoxinsHerbs and spices

RASFFSerious risk

Pesticides residues in Amaranthus from Togo

Amaranthus products from Togo have been found to contain unauthorised and excessive levels of pesticides, including chlorpyrifos and acetamiprid. The distribution of these products has been restricted due to safety…

Pesticide residuesFruits and vegetables

RASFFSerious risk

Pesticide residue in oranges from South Africa

Oranges from South Africa contain unauthorized pesticide residues of glufosinate at 0.18 mg/kg, exceeding the maximum allowed level of 0.05 mg/kg. Distribution of the affected consignment is restricted to Belgium…

Pesticide residuesFruits and vegetables

RASFF

Rye contaminatid with ergot

The Netherlands has issued a product safety alert for rye contaminated with ergot, originating from Germany. This potentially serious risk affects feed materials distributed in the Netherlands.

MycotoxinsFeed materials

RASFF

Rotura de cadena de frío en Surimi de Marruecos

Spain has issued a product safety alert for sardine (Sardina pilchardus) imported from Morocco due to potential cold chain disruption, which could affect the safety and quality of the product. The affected consignment…

Other risksFish and fish products

RASFF

Ruptura de la cadena de frío en langostinos de Ecuador

Spanish authorities have detained a shipment of frozen Ecuadorian shrimp (Penaeus vannamei) at the border due to concerns about potential cold chain disruption. The product has not yet entered the market, and there is a…

Other risksCrustaceans and products thereof

RASFF

Doxycycline above the MRL in spiced halal chicken tenders from Poland

Polish spiced halal chicken tenders contain levels of doxycycline above the maximum residue limit (MRL), according to a notification from France. The affected products have been distributed to several European countries…

Other risksPoultry meat and poultry meat products

RASFF

Salmonella Infantis in chilled chicken meat from Ukraine

Chilled chicken meat from Ukraine has been found to contain Salmonella infantis, a type of pathogenic bacteria. The product is likely no longer available in the market after being identified during border control checks…

Pathogenic micro-organismsPoultry meat and poultry meat products

RASFFSerious risk

Autumn crocus in hay from Croatia

Hay from Croatia contains high levels of meadow saffron, a biological contaminant that can be harmful. The notification was made based on a consumer complaint in Austria.

Biological contaminantsFeed materials

RASFFSerious risk

Salmonella in meat preparation from Italy

An EU alert highlights the presence of Salmonella, a serious pathogenic micro-organism, in fresh Italian sausage from Italy. The contamination exceeds the permitted limit of absence in 10g of product. Distribution of…

Pathogenic micro-organismsMeat and meat products (other than poultry)

RASFF

a piece of glass in pesto made in Italy

A batch of pesto alla Genovese made in Italy contains a piece of glass, posing a potential risk to consumers. The affected product was not distributed outside the notifying country, which is France.

Foreign bodiesSoups, broths, sauces and condiments

RASFF

Presence of undeclared sulfites in raisins

French authorities have issued a product safety alert for raisins imported from Turkey due to the presence of undeclared sulfites, which can be an allergen and pose a potential serious health risk to sensitive…

AllergensFruits and vegetables

RASFFSerious risk

Pesticide residues in limes from Brazil

Limes imported from Brazil contain higher levels of unauthorised pesticide residues than allowed, including profenofos, chlorpyrifos, and chlorfenapyr. The Netherlands notified that the products are no longer available…

Pesticide residuesFruits and vegetables

RASFF

Pastry products incorrectly labelled from Peru

Pastry products from Peru have been incorrectly labelled. These products pose a potential risk and are currently not distributed in Italy, as they were detained at the border.

Other risksCereals and bakery products

RASFFSerious risk

Listeria in lomo

A product safety alert has been issued in France for lomo meat products imported from Spain due to the detection of Listeria monocytogenes, a harmful pathogen. The level of contamination exceeds permitted limits, posing…

Pathogenic micro-organismsMeat and meat products (other than poultry)