Reason for the recall
Category 1
- People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours. The most common symptom is diarrhoea, which can sometimes be bloody. Other symptoms may include fever, headache and abdominal cramps. The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.
ReasonCategory 1
Brandnot stated
Batch number(s)Please see table below for use-by dates.
Barcodenot stated
Product
Please see table below.
- Batch number(s)
- Please see table below for use-by dates.
- Category
- Food
- Country of origin
- United Kingdom
- • Pack size
- Greencore is recalling the below Marks and Spencer ready-to-eat products due to the possible presence of Salmonella in pistachios. Recall notices will be displayed at point-of-sale.
- Product name
What to do
- Manufacturers, wholesalers, distributors, caterers & retailers:
- Retailers are requested to remove the implicated batches from sale and display recall notices at point-of-sale.
- Consumers:
- Consumers are advised not to eat the implicated batches.
Source: FSAI — food alerts and allergen alerts — Food Safety Authority of Ireland (FSAI)
Source: Food Safety Authority of Ireland — fsai.ie. EU Safety Radar is an independent information service; the text above presents the official data in the original language — the notice published by the authority is authoritative.
Open the original notice (www.fsai.ie) ↗