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EU SAFETYRADAR Scan

Country · 8,268 alerts

Germany

Alerts in which Germany appears as the notifying country, the country of origin of the product, or a country where the product was distributed (RASFF). 8,268 alerts in total.

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RASFFSerious risk

Presence of a plastic foreign body in bread from Germany

A protein bread produced in Germany contains a plastic foreign body, posing a serious risk. This issue was reported based on a consumer complaint from Luxembourg, where the product is distributed.

Foreign bodiesCereals and bakery products

RASFFSerious risk

Grayanotoxin in honey from Nepal, via the Netherlands

Honey from Nepal, distributed in Austria, Czechia, Germany, Greece, Italy, Poland, and Spain, contains grayanotoxins at 64 mg/kg, posing a serious health risk. The Netherlands acted as the intermediary country, and the…

Natural toxins (other)Honey and royal jelly

RASFF

Enterobacteriaceae in pet food

Non-pathogenic Enterobacteriaceae bacteria have been detected in canned pet food from the Netherlands. The product has been found in several countries including Czechia, Germany, the Netherlands, Poland, Sweden…

Non-pathogenic micro-organismsPet food

RASFF

Salmonella spp. in fresh, boneless turkey thigh from Poland

A batch of fresh, boneless turkey thigh from Poland was found to contain Salmonella, a pathogenic microorganism, exceeding safety limits. The product, distributed in Germany, is presumed to no longer be on the market…

Pathogenic micro-organismsPoultry meat and poultry meat products

RASFFSerious risk

Listeria monocytogenes in raw milk farmhouse Camembert from France

Raw milk farmhouse Camembert from France was found to contain Listeria monocytogenes, a pathogenic micro-organism, at levels exceeding the permissible limit of "not detected in 25 g." The product was distributed to…

Pathogenic micro-organismsMilk and milk products

RASFF

Ochratoxin A in dried figs from Slovakia

Dried figs imported from Slovakia have been found to contain high levels of ochratoxin A, a mycotoxin that can pose a serious health risk. The level of ochratoxin A in these dried figs exceeds

MycotoxinsFruits and vegetables

RASFFSerious risk

Salmonella enteritidis on Poultry meat from the Netherlands

An official alert from the Netherlands reports that Salmonella Enteritidis was detected in poultry meat, exceeding the permitted limit of “absent per 25 g”. The finding is classified as a serious risk and the product…

Pathogenic micro-organismsPoultry meat and poultry meat products

RASFF

Detection of E. coli STEC in cheese

Cheese products from France have been found to contain E. coli STEC bacteria at a level of detection per 25 grams (maximum allowed is none). The affected cheese has been distributed across multiple European countries…

Pathogenic micro-organismsMilk and milk products

RASFF

Salmonella Enteritidis in fresh turkey meat from Poland

Fresh turkey meat from Poland has been found to contain Salmonella Enteritidis, a pathogenic micro-organism. The risk is considered potentially serious since tests revealed that five out of five samples contained the…

Pathogenic micro-organismsPoultry meat and poultry meat products

RASFFSerious risk

Foreign bodies (metal) in salami from Italy

German authorities have issued a product safety alert for salami imported from Italy due to the presence of metal foreign bodies, posing a serious risk. The affected products are not currently being distributed in…

Foreign bodiesMeat and meat products (other than poultry)

RASFF

Consignment of sauces prohibited for import

The EU has prohibited the importation of a honey mustard sauce due to unspecified reasons. The product was intended for distribution in several European countries, including Belgium and Germany. The ban is not…

Other risksOther food product / mixed

RASFF

Diclofenac in beef meat from Poland

Notified by Poland · origin: Poland

Residues of veterinary medicinal productsMeat and meat products (other than poultry)

RASFFSerious risk

Salmonella spp. in frozen chicken meat-preparation from Brazil

German authorities have detected Salmonella in frozen chicken meat-preparation from Brazil, which exceeds safety limits. The product has not been distributed and was intercepted at the border.

Pathogenic micro-organismsPoultry meat and poultry meat products

RASFFSerious risk

Salmonella spp. in frozen chicken meat-preparation from Brazil

A frozen chicken meat preparation from Brazil was found to contain Salmonella, with the bacteria detected in 25g while the maximum permitted level is not detectable in 25g. The risk level is serious. The consignment was…

Pathogenic micro-organismsPoultry meat and poultry meat products